Orange Chicken is a popular Chinese-American dish that features crispy, tender chicken pieces coated in a tangy, sweet, and slightly spicy orange glaze. Served with fresh broccoli and garnished with orange slices, this dish is a beautiful blend of flavors and textures. Pair it with steamed rice for a complete and satisfying meal!
Ingredients
For the Chicken:
• 500g boneless chicken (cut into bite-sized pieces)
• ½ cup cornstarch
• ½ cup all-purpose flour
• 1 egg
• ¼ cup water
• ½ tsp salt
• ½ tsp black pepper
• 1 tbsp vegetable oil (for batter)
• Vegetable oil (for frying)
For the Orange Sauce:
• ½ cup fresh orange juice
• 1 tbsp orange zest
• 3 tbsp soy sauce
• 2 tbsp rice vinegar
• 3 tbsp honey or sugar
• 1 tbsp hoisin sauce
• 1 tsp ginger (grated)
• 2 cloves garlic (minced)
• 1 tsp chili flakes (optional, for spice)
• 1 tsp cornstarch mixed with 2 tbsp water (for thickening)
For Serving:
• 1 cup steamed broccoli
• Orange slices (for garnish)
• 2 cups cooked jasmine rice
Instructions
Step 1: Prepare the Chicken Batter
1. In a bowl, mix cornstarch, flour, egg, water, salt, and black pepper to form a thick batter.
2. Add the chicken pieces and coat them evenly.
Step 2: Fry the Chicken
1. Heat vegetable oil in a pan or wok over medium-high heat.
2. Fry the chicken pieces in batches until golden brown and crispy (about 4-5 minutes per batch).
3. Remove and drain on a paper towel.
Step 3: Make the Orange Sauce
1. In a saucepan, combine orange juice, orange zest, soy sauce, rice vinegar, honey (or sugar), hoisin sauce, ginger, garlic, and chili flakes.
2. Bring to a simmer and cook for 3–4 minutes.
3. Add the cornstarch-water mixture and stir until the sauce thickens.
Step 4: Combine Chicken with Sauce
1. Toss the crispy chicken pieces into the orange sauce and mix until well coated.
Step 5: Assemble and Serve
1. Arrange the steamed broccoli on a plate.
2. Place the orange chicken on top.
3. Garnish with orange slices.
4. Serve hot with steamed rice.
Tips for the Best Orange Chicken
✅ Extra crispy chicken – Double fry the chicken for a crunchier texture.
✅ Customize spice level – Add more chili flakes for a spicier kick.
✅ Substitutes – Try tofu instead of chicken for a vegetarian version.

This Orange Chicken with Broccoli is a perfect balance of sweet, tangy, and savory flavors, making it a favorite for both kids and adults. Try this restaurant-style dish at home and impress your family with your cooking skills! 🍊🍗🍚